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COVAP is located in Sierra Morena, on the northern part of Córdoba in Andalucía, south Spain. This region is known as Valley of Los Pedroches and it’s one of the most important farming areas in the whole of Spain.
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As an ambitious young man of only 23 years old, Manuel María González (1812- 1887) vowed to carve a place for himself in the prosperous and fast growing wine business. Counselled by his uncle, D. Jose Ángel (who was to become the famous Tío Pepe) in 1835 he set up his own company under the name of Manuel María González.
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Raventós i Blanc

The Raventós i Blanc estate, which has belonged to the Raventós family since 1497, covers 90 ha of vineyards, woodlands and a lake in Sant Sadurní d’Anoia. It represents possibly the most longstanding winemaking enterprise in the hands of a single family in Spain.
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Naranjas del Carmen

Let’s be honest. Does it really make you happy buying oranges at the supermarket – not knowing how they taste, where they come from or who is responsible for their content? No, I didn’t think so. The Naranjas del Carmen are both healthy and make you happy.
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